2 EGGS
3/4 CUPS HONEY 1 CUP SUGAR 1/2 CUP OIL + 1 TABLESPOON 1 TEASPOON BAKING SODA 2 CUPS FLOUR |
1 TEASPOON CINNAMON
1 TEASPOON BAKING POWER 1 CUP STRONG COFFEE 1 TEASPOON COCA 1/2 CUP CHOPPED NUTS |
MIX ALL TOGETHER FOR 5 MINUTES. BAKE IN I2 X 8 or 7 X 9 PAN WITH A PAPER BAG AS LINER. BAKE AT 350 FOR ABOUT 35-45 MINUTES.